What? Japanese with a Danish twist

Where?11 Henrietta Street, WC2 8PY

When? Friday night - cash in a couple of cocktails before.

Why? Wagyu beef tartare, black sesame cauliflower with truffle sauce.  It's slick and it's sexy.

I would have? Beef Tataki, smoked cheese, chives, almonds, yuzu-kosho & spicy goma £ 9.80 Hotate ceviche, Scallops, chili, coriander, red onion, celery & tiger’s milk £ 10.50. 

Inside track? See the set menus.  They've got your favourite bits sussed. From £12.50.