What? Traditional Chinese

Where? 30 Westferry Circus, E14 8RR

When? Weekend Lunch.

Why? Imagine A Sunday You Can Sit By The River In The Sunshine AND Eat Dimsum?

I Would Have?  Deep Fried Soft Shell Crab With Spicy Salt £9.50. Steamed Fresh Scallop With Black Bean £9.80. Deep Fried Baby Squid With Spicy Salt £8.50 Stewed Eggplant With Minced Shrimp In Black Bean Sauce £13.50. Black Sesame Paste In Peanut Crumbs £6. 

Inside Track? You Can't Book. Get Your Name On The List At 12pm And You'll Be In Before You Can Say 'Glass Of Rosé '.